Evidence-based decision making for nutrition policy and programming is critical to accelerate progress. In Ethiopia, the EU-backed National Information Platform for Nutrition (NIPN) supports this process by revisiting existing data and information to answer policy questions and to inform decision making. Ethiopia’s NIPN, established in 2018, is hosted by the Ethiopian Public Health Initiative (EPHI). […]
On February 28, IFPRI will host the launch of Agriculture for Improved Nutrition: Seizing the Momentum. This book reviews the latest evidence, results from on-the-ground interventions, and recent national policy experiences of bringing agriculture and nutrition closer together. A three-part blog series accompanies the book’s release, beginning with a post by the book’s editors including […]
The health gains achieved through economic development over the last five decades could be reversed by 2050 due to the consequences of climate change according to a new report by the Lancet Commission on the Global Syndemic of Obesity, Undernutrition, and Climate Change. The report urges for a radical rethinking of business models, food systems, […]
With valuable contributions from over 600 participants in Bangkok, we explored a wealth of proven and potential accelerators to end hunger and malnutrition. Dive into the synopsis of the global event, which covers key topics from the wide ranging conversations on how to accelerate progress.
Food is the single strongest lever to optimize human health and environmental sustainability on Earth, but it currently is threatening both people and planet concludes a review by the EAT-Lancet Commission on Food, Planet, Health. The study—authored by 30 world-leading scientists from across the globe—outlines how to sustainably feed a future population of 10 billion […]