Compact2025

End hunger and undernutrition by 2025

End hunger and undernutrition by 2025
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Featured Resources: Week of February 26

February 28, 2018 by lzseleczky

Melissa Cooperman/IFPRI

What are the cost and benefits of ending hunger and undernutrition? A brief from IFPRI researchers examines the differences among alternative approaches and quantifies them. Estimates produced by several recent model simulations and frameworks range from US$7 billion to US$265 billion per year.

Additional highlights from this week’s Compact2025 News in Brief include:

  • The Applied Research Fund shares insights from the halfway point of projects developing innovations to improve food and nutrition security.
  • Nutrition-sensitive agricultural programs improve a variety of nutrition outcomes in mothers and children finds a study in Global Food Security.
  • FAO and Telefonica, Spain, plan to work together to leverage the use of cutting-edge digital technologies for agricultural development, food security, and nutrition.

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Filed Under: News, Uncategorized Tagged With: agriculture, innovation, News in brief, nutrition

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