One of Compact2025’s strengths is its inclusive and country-led approach, and this strength is reflected in its Leadership Council.
We are pleased to announce the appointment of Chinese Olympic gold medalist Gao Min as an ambassador of Compact2025. Known as the “Diving Queen”, Ms. Gao conquered the diving world and was named Woman's World Springboard Diver of the Year consecutively from 1986 to 1992. Ms. Gao is also known for her passion in humanitarian […]
Political commitment to address undernutrition has ramped up significantly. Recognizing the need for well-documented stories of how to generate and scale up nutrition successes and develop leadership in nutrition, the Nourishing Millions: Stories of Change in Nutrition project will bring together several narratives of change – of country-level progress, of successful programs and interventions, as […]
A food system that provides food security and nutrition in a productive, inclusive, climate-smart, sustainable, nutrition-sensitive, and business-friendly way is essential to promote and maintain the well-being of all people and of the planet. Such a food system will be key to achieve multiple Sustainable Development Goals (SDGs). For these reasons, a global food system […]
Rwanda is making significant strides at developing a sustainable food system. Centering initiatives on its flagship development program, Vision 2020, the government has placed high priority on land tenure reforms, rural development, agricultural investment, and climate-smart and gender-sensitive approaches. Increasingly, the government is encouraging private sector involvement by reducing barriers to doing business, thus attracting […]