Compact2025

End hunger and undernutrition by 2025

End hunger and undernutrition by 2025
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Featured Resources: Week of May 13

May 15, 2019 by lzseleczky

Around 1 million animal and plant species are now threatened with extinction reports the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services: Current negative trends in biodiversity and ecosystems will undermine progress towards 80% of the assessed targets of the Sustainable Development Goals—including those related to ending hunger and poverty. IFPRI Director General Shenggen Fan […]

Filed Under: News Tagged With: Diets, food systems, gender, News in brief, SDGs

Featured Resources: Week of January 7

January 9, 2019 by lzseleczky

A study in Nature Sustainability finds that the greatest food security challenge in 2050 will be providing nutritious diets rather than adequate calories. Research priorities and policies should emphasize nutritional quality by increasing availability and affordability of nutrient-dense foods and improving dietary diversity. Additional highlights from this week’s Compact2025 News in Brief include: The African […]

Filed Under: News Tagged With: gender, News in brief, nutrition, SDGs

Featured Resources: Week of August 13

August 15, 2018 by Chris Rue

Current global food production could meet human nutrition needs in 2050—if access to the global food supply is significantly improved and populations make radical changes to dietary choices finds a quantitative analysis by researchers at Lancaster University. Required diet changes include replacing most meat and dairy with plant-based alternatives, and greater acceptance of human-edible crops […]

Filed Under: News Tagged With: Diets, gender, innovation, News in brief

Featured Resources: Week of April 23

April 25, 2018 by lzseleczky

How can public and private sector links be more effective to improve diets? A new policy brief from the Global Panel on Agriculture and Food Systems for Nutrition examines how governments and other stakeholders can incentivize the private sector to improve the food environment and enable better dietary choices. The brief sets out six priorities […]

Filed Under: News Tagged With: agriculture, food systems, gender, News in brief, private sector

Featured Resources: Week of April 9

April 11, 2018 by lzseleczky

Researchers from the University of Goettingen and European Commission have found that the burden of global chronic hunger has more than halved since 1990. Economic growth is a major determinant that reduced the burden of hunger, but reducing the burden of hidden hunger requires additional interventions at the micro level. Additional highlights from this week’s […]

Filed Under: News Tagged With: agriculture, gender, hunger, News in brief, Rwanda

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Background Documentation

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Compact2025 Video

K&I Hub Resources

K&I Hub Resources

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